Mutton biryani

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Mutton biryani. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mutton biryani is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Mutton biryani is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Mutton biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton biryani is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton biryani estimated approx 1hr 30 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Mutton biryani using 11 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Mutton biryani:

1. 1 kg Rice
2. 750 gm Mutton
3. as needed Oil
4. to taste Salt
5. 2 tbspn Coriander powder
6. 4 tsp Biryani masala
7. 2 tsp Red chilli powder
8. 300 gm Curd
9. 1 tbspn Ginger garlic paste
10. 3 Fried onion
11. as needed water

Instructions to make to make Mutton biryani

1. Marinate :- In a bowl add mutton, garlic paste, salt, yoghurt, red chilli powder, coriander powder, fried onion, marinate for 1-2 hour.
   
   
   In a pan heat the oil, add whole garam masala, crackle it.Add marinate mutton cook for 5 min,add 1 cup water and cook well till mutton is tender add water as per need.
   
   
   In a big vessels add oil, salt, rice boil it. Keep aside.
   
   
   In a bowl 1st layer :- mutton gravy, after add rice
2. Add some food colour with kewda water and dum 20 min on slow flame.
3. Serve hot with any raita.

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So that's going to wrap this up with this exceptional food Steps to Prepare Favorite Mutton biryani. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!