Cholay ki biryani

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Cholay ki biryani. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cholay ki biryani is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. Cholay ki biryani is something that I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Cholay ki biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cholay ki biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cholay ki biryani is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cholay ki biryani estimated approx 45 min.
To begin with this recipe, we have to first prepare a few ingredients. You can have Cholay ki biryani using 15 ingredients and 6 steps. Here is how you can achieve that.
#WEARETOGETHER
Cholay in any form loved by my husband jaab bhi treat daeni ho khush karna ho easy cholay ki koi dish bana dou & Chollay ki biryani ki tow kia baat hae.. love to eat with raita ..wah maaza a gaya
For Raita check out my recipe link
https://cookpad.com/pk/recipes/13275216-hara-bhara-raita-nofire?invite_token=t1sHfuV9Zost1BS8ddEKkMiQ&shared_at=1596744994
Ingredients and spices that need to be Take to make Cholay ki biryani:
- 1/2 kg rice
- 25 o gm white chollay boiled/chickpeas
- 1/2 tsp Haldi turmeric powder
- 1 st red chilli powder
- 1 tsp coriander powder
- 1 Tsp whole gara
- m masala
- 1 Tsp salt
- 1 tsp garam masala powder
- 1 pinch yellow food colour
- 1/2 cup yoghurt
- 2 Tomatoes
- 2 onion
- 1 tsp ginger garlic paste
- 1/2 cup oil
Instructions to make to make Cholay ki biryani
- 1st wash & soak rice for 30 min in water.
- In pan add oil,add all whole spices, ginger garlic paste, then add sliced onions & cook it for 5 min on medium flame.
- When onion becomes golden add all powder spices & cut tomatoes, yoghurt & again cook for 5 min when oil separates add boiled chickpeas..
- Cook ot for 2 min then add soaked rice & water & cook on high flame for 5 min when water evaporates & bubbles comes then put it on dum...
- Check rice if it done then put the flame off.
- Serve hot with raita,chutney enjoy...
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This isn't a complete guide to quick as well as simple lunch dishes yet its great something to chew on. Ideally this will certainly obtain your creative juices flowing so you can prepare delicious dishes for your household without doing way too many square meals on your journey.
So that is going to wrap this up for this special food Steps to Prepare Super Quick Homemade Cholay ki biryani. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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