Lunch platter sabji dal raita rice papad roti salad

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Lunch platter sabji dal raita rice papad roti salad. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Just in addition, the time it takes to cook Lunch platter sabji dal raita rice papad roti salad estimated approx 1 and half hour.

To begin with this recipe, we have to first prepare a few ingredients. You can have Lunch platter sabji dal raita rice papad roti salad using 23 ingredients and 6 steps. Here is how you cook it.

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#favouritelunch
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Ingredients and spices that need to be Get to make Lunch platter sabji dal raita rice papad roti salad:

1. 1 cauliflower
2. 1/2 cup peas
3. 2 big potato
4. 1/2 bowl green Moong dal
5. 2 tsp Mustard Oil for sabji
6. 3 tsp Desi ghee for dal
7. 1 cup Curd
8. 1 bottle gourd
9. 2 big onion
10. 5 tomato
11. to taste Salt
12. 4-5 green chillies
13. 1 tsp Dry coriander seeds
14. 2 Tsp turmeric powder
15. to taste Red chilli Powder
16. 2 tsp Garam masala
17. 2 tsp Chopped green coriander leaves
18. 1 cup Rice
19. 5-6 mint leaves
20. 3-4 Dry red chilli
21. 1 lijjat papad
22. 1 cup Wheat flour
23. as needed Water

Steps to make to make Lunch platter sabji dal raita rice papad roti salad

1. For Subji:- Chopped tomato potato and cauliflower wash properly. in hot water. Now heat oil add chopped potato saute add salt and turmeric powder. Now add mid. Chopped cauliflower and peas. Saute add red chilli powder,Coriander powder and cumin-coriander powder..saute on low flame 4-5 min...later open it add chopped tomato and saute again 2-3 min... now will add garam masala.. Subji is ready.
2. For dal fry - pressure cooker the dal for 2-3 whistles and on slow flame 15 min. Then heat desi ghee, add jeera, green chillies,chopped onion,chopped tomato,hing, tranfer it to the dal, add all spices. Boil it. Then garnish it with green coriander leaves. While serving add lime juice.
3. For Raita:- Grate bottlegyourd and boil it nicely. add in a curd..while serving add salt,red chilli powder cumin powder mustard powder. Mix well. Raita ready....garnish with green Coriander
4. For papad:- Take one lizzat papad...cook it in low flame over tawa...give shape whatever you like.
5. For rice:- In a cooker...add cumin seeds (jeera),mint leaves,rice,red chilli powder,salt and water....give a whistle...Rice is ready to serve
6. For chapati:- make it ready dough and start rolling over rolling pin....once chapati is ready....serve your combo meal with salad....yummy😋

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Homemade Lunch platter sabji dal raita rice papad roti salad. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!