Idli Savoury steamed Rice Cakes#boiledsnacks

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Idli Savoury steamed Rice Cakes#boiledsnacks. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Idli Savoury steamed Rice Cakes#boiledsnacks is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Idli Savoury steamed Rice Cakes#boiledsnacks is something which I've loved my entire life.

Many things affect the quality of taste from Idli Savoury steamed Rice Cakes#boiledsnacks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Idli Savoury steamed Rice Cakes#boiledsnacks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Idli Savoury steamed Rice Cakes#boiledsnacks is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Idli Savoury steamed Rice Cakes#boiledsnacks estimated approx 30mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Idli Savoury steamed Rice Cakes#boiledsnacks using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Idli Savoury steamed Rice Cakes#boiledsnacks:

1. 1 bowl ready Idli flour
2. 1/2 cup yogurt
3. Salt as per liking
4. 1 tsp Eno
5. Chopped dhania
6. Water
7. bowls Steamer + some

Instructions to make to make Idli Savoury steamed Rice Cakes#boiledsnacks

1. Mix the flour with yogurt & water into a thick batter. Leave it overnight to ferment.
2. Next day to the batter add salt,dhania & abit of water to make it semi thick
3. Prepare the steamer, once ready, add Eno to the batter mix well. Add a laddle ful to the greased bowl.
4. Steam for 12 mins till done. Serve hot with chutney

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So that's going to wrap it up with this special food Recipe of Quick Idli Savoury steamed Rice Cakes#boiledsnacks. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!