White beef Biryani

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, White beef Biryani. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

White beef Biryani is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. White beef Biryani is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from White beef Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White beef Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White beef Biryani is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook White beef Biryani estimated approx 1 hr 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have White beef Biryani using 17 ingredients and 3 steps. Here is how you can achieve that.

#Ricestyle
Whenever I make this it doesn't taste the same as regular biryani
It something on another level.

Ingredients and spices that need to be Make ready to make White beef Biryani:

1. Boneless beef–Cut in cubes
2. 3 Onion – sliced
3. 1/2 cup Oil
4. 4 tbsp Whole garam masala
5. 1 tbsp Garlic paste
6. 1 tbsp Ginger paste
7. 4 cups Boiled rice
8. 1 tbsp Salt
9. 4 cup Yogurt
10. 10-15 Green chili chopped
11. 5 to 6 Green chili – whole
12. 5 to 6 Dry plum – soaked
13. few drops Kewra
14. For dum
15. 2 tbsp ghee
16. Lemon slices and coriander
17. Fried onion

Instructions to make to make White beef Biryani

1. In a pan heat oil and fry onions until transulant. Then add ginger garlic paste, fry a little. Then add whole garam masala, meat and chopped green chilies, fry well.
2. Now add yogurt, mix and cook until the meat is tender and 3/4 water dries. Now add whole green chillies kewra, dry plum and cook for 4 to 5 minutes on high flame.
3. Then spread boiled rice along with fried onion, coriander leaves, lemon slices and ghee on cooked meat, cover and cook on dum for 15 to 20 minutes. Serve hot with salad and raita. Enjoy😊

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade White beef Biryani. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!