Bento Portion Fluffy Spinach Quiche

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Bento Portion Fluffy Spinach Quiche. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Bento Portion Fluffy Spinach Quiche is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Bento Portion Fluffy Spinach Quiche is something that I have loved my whole life.

Many things affect the quality of taste from Bento Portion Fluffy Spinach Quiche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bento Portion Fluffy Spinach Quiche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Bento Portion Fluffy Spinach Quiche using 5 ingredients and 3 steps. Here is how you cook it.

I made a bento item using spinach.

Please adjust the cooking time according to your oven.
You can add other ingredients such as corn, tuna, shimeji mushrooms, bacon, cheese, and more! Recipe by Shihochi

Ingredients and spices that need to be Make ready to make Bento Portion Fluffy Spinach Quiche:

1. 1 Egg
2. 1 as much (to taste) Spinach
3. 1 Wiener sausage
4. 1 tbsp Milk
5. 1 dash Salt and pepper

Instructions to make to make Bento Portion Fluffy Spinach Quiche

1. Finely chop the spinach and thinly slice the wiener sausages.
2. Beat the egg in a bowl, add the milk, salt, and pepper, and mix. Then, add the remaining ingredients and mix.
3. Fill a silicone cup with the mixture from Step 2 and microwave at 600 W for 3-4 minutes.

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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Bento Portion Fluffy Spinach Quiche. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!