Blondie's Friend's Smoked Link Burgers

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Blondie's Friend's Smoked Link Burgers. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have Blondie's Friend's Smoked Link Burgers using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Blondie's Friend's Smoked Link Burgers:

1. 1 tbsp brown sugar
2. 1 tbsp lemon juice
3. 1 tbsp finely chopped onion
4. 1/2 tsp salt
5. 1 dash pepper
6. 1 1/2 lb ground beef (I use ground chuck)
7. 1 packages (14 ounces) smoked sausage links
8. 8 hot dog or hoagie buns, split

Instructions to make to make Blondie's Friend's Smoked Link Burgers

1. In a large bowl, combine the first 5 ingredients.
2. Crumble beef over mixture and mix well.
3. Divide into 8 portions and shape each portion around a sausage link.
4. Grill or broil until juices run clear, turning frequently.
5. Serve on buns.
6. Enjoy!

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